GRAND BLANC, Michigan -- Are you in the food service industry or want to open your own food business, restaurant or catering operation? Become a ServSafe Certified Food Service Manager. As of April ...

GRAND BLANC, Michigan -- As of April 2010, all food establishments, including restaurants, bars and catering businesses in Michigan, will be required to have at least one person on their staff that is ...

CHICOPEE – With six months until his high school graduation, Jake Flaucher is already more attractive to potential employers. Last year, Flaucher, 18, a Comprehensive High School senior studying ...

OZARK -- A ServSafe Certified Food Manager Course will be offered at 9 a.m. on Jan. 12 at the Franklin County Extension Office located at 300 Airport Road in Ozark for residents of Franklin and ...

COOKING WITH CONFIDENCE: Making sure employees are ServSafe-certified "makes me more confident in my crew, myself as a chef and the food we serve," says Amy Lawson, chef at Nine Mile West. Photo by ...

Students, from left, Ashley Sapp, Imani Darby, Bridgette Crummie, Sarde Green and Tyler Subhaw recently completed their ServSafe Certification at the Hospitality Management and Operations program at ...