1. In a bowl, mix together the sake or white wine, ginger, and sesame oil. 2. Add the shrimp to the sake or wine mixture and toss well; set aside for 10 minutes. 3. Halve the bok choy lengthwise, then ...

1. In a bowl, combine the garlic, ginger, white parts of scallions, and crushed red pepper. 2. Peel and devein the shrimp, reserving the shells. Rinse the shells and place them in a saucepan with the ...

Tangerine juice and spicy Asian chili sauce means you don’t have to choose to be naughty or nice; this dinner recipe lets you be both. Related story Guy Fieri’s Mac Daddy Mac & Cheese Recipe Has ...

Separate bok choy leaves from the white ribs. Tear each leaf into 2 or 3 pieces. Halve the ribs lengthwise, then cut crosswise into 2-inch pieces. Set aside. In small bowl, whisk together broth, ...

In case you missed it, we here at Fork in the Road have been amusing ourselves with the challenge to end all challenges, the ultimate cheap-off, a friendly contest to devise the best $3 meal: The ...

This hearty, Chinese-style entree can be served as is or over steamed jasmine rice. Rock shrimp, preferably not frozen, are called for in the original recipe, but we also tested this using vegetarian ...

class="recipe_desc_text">Throw the vegetables and "dessert" on the grill alongside the seafood entrée—all three get basted with the same delicious sweet-and-spicy peanut sauce. What could be simpler?

Discover new workout ideas, healthy-eating recipes, makeup looks, skin-care advice, the best beauty products and tips, trends, and more from SELF.

A well-stocked freezer is a home cook’s best friend. Fill yours with pasta sauce, soups, and frozen vegetables (pre-chopped ...

A heaping bowl of Greens, White Bean and Potato Soup can see the family through a couple of meals (and maybe a lunch) this week. Drain 2 cans of white beans, mash in a bowl and set aside. Heat some ...

The holiday season is about celebrating with friends and family over warm, memorable meals, and few things make those gatherings more special than serving dishes made at home. To elevate your menu, ...

Prepare the noodles according to the package directions. Drain well and pat dry. Meanwhile, in a bowl, combine the soy sauce, vinegar, and hoisin sauce. In a large skillet over medium-high heat, add ...