Cinnamon buns were the inspiration for this dish. And while on their own they make a delicious breakfast, I wanted to take them a little further. So I chopped them up, drenched them in eggs and milk, ...

Bread pudding is one of those preparations that's so useful to have in your back pocket. For starters, it makes great use of leftover slices, be it sourdough, pumpernickel, or even dinner rolls. It's ...

Built from bread, accomplished easily -- a union of earthy ingredients, a single pan, the heat of the oven -- a bread pudding is a disarmingly simple dish. Yet this unassuming nature hides a wealth of ...

Bread pudding has been traced the 11th and 12th centuries in England, as people baked this treat to use up leftover bread. Even in those times they were thinking about not wasting food! That said, ...

In the first episode of Mary at 90: A Lifetime of Cooking on BBC last night, Mary shared three recipes from her new book. That included her bread and butter pudding, she said her mum used to make. The ...