CHICAGO (WLS) -- Finding ways to save money on weddings is leading to a rise in the popularity of smaller ceremonies with more do-it-yourself elements. The average cost of a wedding in the United ...

ON THIS WEEK’S episode of Dinner SOS, test kitchen director and host Chris Morocco hands the feed back over to senior test kitchen editors Shilpa Uskokovic and Jesse Szewczyk to introduce us to the ...

This Easter Bundt Cake recipe is the kind of spring dessert that feels special without being fussy. With its soft, buttery ...

When in need of a cake for a special occasion, it may be easier to snag something from the store, but we're here to convince you to take on the challenge of making a showstopping cake yourself. It'll ...

Persimmons were never my favorite growing up (I would much rather go for a sweet, juicy clementine), but they were a mainstay in our house during the colder months. I remember nabbing only the end ...

Nothing hits the spot in the afternoon quite like a homemade cake and a cuppa, but for those with a hankering for carrot cake, baking the sponge can be fraught with challenges. From a sponge that's ...

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Kaitlin Bray is the senior director of audience development at Punch and Eater. She has a master’s degree in Food Studies from New York University. I’m grateful the talented recipe developers at Bob’s ...