The secret to your best-ever pound cake involves skipping a crucial step: preheating the oven before the cake goes in. Although preheating usually begins the baking process, heating the oven once the ...

Five Flavor Pound Cake is made with rum, butter, coconut, vanilla, and lemon extract. It's a simple dessert that is bursting ...

Sara Lee pound cake is a ready-to-use freezer dessert everyone knows and loves. You can slice it for a simple strawberry shortcake, cut it into cubes and layer in a trifle or eat a forkful right from ...

This orange pound cake is a tender, buttery loaf infused with fresh orange zest and juice, then finished with a simple c ...

Growing up in the Deep South, Sundays are sacred — curated for rest, gratitude and gathering. These days often begin with a visit to church and end with a spread of comfort food shared among family ...