In a salute pan, salute the onion and green chilies in butter till the onion is translucent. In a large bowl mix together the corns, cornbread mix, sour cream, cheddar cheese and the onion saute. Stir ...

Come summer, we’re all for cooking as much food on the grill as possible. We love the smoky, charred taste of grilled food and the way it cooks just a little bit unevenly — vegetables that are ...

Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s degree at Ithaca College in drama and studied at the Institute of Culinary Education to earn her diploma in Pastry and ...

This savory, comforting stew feeds a family of four at least twice, and leftovers get better as they sit. TIP: Sub a frozen vegetable blend (like Birds Eye Mirepoix) for the onion and carrots. It's ...

A slow-cooker recipe is all about setting and forgetting, and it's a lifesaver come wintertime—especially when the sun sets earlier and whipping up a complicated dinner is the very last thing you want ...

Beat the deep freeze with recipes to cook low and slow. What better time of year than fall and winter to start getting hearty and healthy ingredients to create simple, satisfying meals that cook low ...