Dupree was an award-winning cookbook author and television personality. She was dubbed the "Queen of Southern Cooking" by Southern Living magazine. Dupree was a well-known culinary figure who debut on ...

Thanksgiving dinner should feel like a huge hug, comfort food at its best. Often the menu includes recipes steeped in family tradition, richly seasoned with stories of meals past and those who ...

RALEIGH, N.C. — Southern culinary icon Nathalie Dupree has passed away. Her obituary reports she died January 13, 2025, in Raleigh, North Carolina, at age 85. Throughout her career, she was a ...

Nathalie Dupree was famously guided by a principle known as the “pork chop theory.” One pork chop in a pan goes dry, but two or more and the fat from one feeds the other, she was known to say. That ...

CHICAGO (CBS) -- A legendary restaurant in the South Side's Chatham neighborhood has reopened, after a car crashed into it and forced it to shut down for nearly three months. The turkeys were frying ...

[UPDATED, Jan. 14, 2025] Nathalie Dupree, the grand dame of Southern cooking whose infectious personality and vast knowledge of how to blend tastes into memorable concoctions, died Monday in Raleigh, ...

CHARLESTON, S.C. (WCBD) – A culinary figure, dubbed the “Queen of Southern Cooking” by Southern Living, has died at age 85. Nathalie Dupree authored more than a dozen southern-style cookbooks ...

This old Southern trick adds richness and brings out the corn's natural sweetness. Come summer, every cookout I host has one thing in common: corn on the cob. As a result of years of semi-scientific ...