Holi is just around the corner. Colours are available in the market but these are full of chemicals that are extremely ...

This year, why not celebrate Holi 2025 in an eco-friendly way by making your own natural colors at home? These DIY colours ...

Spinach is at its best from May to October, but it’s available year-round. Look for vibrant green leaves without yellowing or signs of bruising. Smaller leaves are best for salads, whereas ...

That's when I turn to a recipe for a simple and delicious soup that delights the eye with its beautiful green colour. Spinach soup is a straightforward recipe that brings back memories of spring days.

Prayagraj: With the festival of colours fast approaching, a city-based women's self-help group is promoting an eco-friendly ...

until the spinach is tender. Do not overcook or the soup will lose its fresh green colour. Add the chopped rosemary. Liquidise and taste. Serve in warm bowls garnished with a blob of whipped cream ...