I often think that I was born with a date in my mouth, because soft, plump and dark Medjool dates are so abundant in Morocco! Prized for their rich caramelized flavor, dates are served at weddings and ...

Dates, especially Medjool, are highlighted as natural sweeteners that eliminate the need for refined sugars and enhance the gooey texture of desserts, like vegan sticky toffee pudding, while also ...

When the news came that one of my close family had been diagnosed with cancer, I took to the kitchen. The request was easy – “make fat bastard” – and it was a relief to turn my attention to practical ...

This recipe is absolutely delicious. Its even got a brown sugar sauce to drizzle over when you’re ready to serve. Preheat oven to 180°C. Spray a 20cm x 30cm square slice tin lightly with olive oil.

All right, it’s official. I’ve got spring fever. I’ve now seen every sign that foretells spring’s arrival: bumble bees, crocuses, daffodils, a few over-eager cherry blossoms and stacks of matzo boxes ...