As air fryers become a staple in modern kitchens, scientists are beginning to examine how they affect the air inside our homes. A new study from the University of Birmingham suggests that air fryers ...

Cooking even very fatty food in an air fryer produces fewer airborne particles than other forms of frying, according to a new ...

Cooking oils include a wide range of products, from canola oil to olive oil, coconut oil and more. The nutritional pros and cons of cooking oils are a frequent subject of debate online, especially ...

Air-frying and baking showed better nutrition and sensory attributes compared to deep frying. Olive oil is considered ...

Cooking on your gas stove can emit more nano-sized particles into the air than vehicles that run on gas or diesel, possibly increasing your risk of developing asthma or other respiratory illnesses, a ...

According to CNN, doctors are now warning against the overconsumption of ultra-processed and fast food due to the use of cooking oils. A new study found that certain cooking oils, often used in the ...

BUFFALO, N.Y. – Just about everyone knows that cigarette smoke is bad for babies. Should cooking fuels like natural gas, propane and wood be viewed similarly when used indoors? That’s the takeaway ...

In a recent study published in The Lancet Global Health, researchers investigate whether using liquefied petroleum gas (LPG) to limit human exposure to home air pollution during pregnancy affects ...

Just about everyone knows that cigarette smoke is bad for babies. Should cooking fuels like natural gas, propane and wood be viewed similarly when used indoors? That’s the takeaway from a new study ...