Happy July! New York in the summertime is known for a lot of things and one of them is trash. New York is full of people and people create trash and despite the city’s relentless regimen of street ...

My fascination with urban litter began at some point in the past seven years, but I can’t be more specific. That’s the period in which I have lived in Chinatown, and in which I started noticing the ...

DEAR MISS MANNERS: It appears that servers at casual-dining establishments are not trained to remove trash from tables. Every time I dine at one, my companions and I are soon faced with a pile of ...

DEAR MISS MANNERS: It appears that servers at casual-dining establishments are not trained to remove trash from tables. Every time I dine at one, my companions and I are soon faced with a pile of ...

F or about three weeks this time last year, New York City diners chowed down on salads made of bruised vegetables, burgers made of pulp waste from pressed juice and leftover skate cartilage, along ...

“It’s been in my family forever,” Linda Higgins Gratz told expert Brian Thomczek at a recent appraisal session held at Troy’s Michigan Design Center. “It came from the Old Country. My grandfather is ...

Turned off by a slightly smelly fillet of halibut? Don't think that grilled salmon will be any good tomorrow? Such mealtime decisions may seem innocent enough, but when they're made by people all over ...

My fascination with urban litter began at some point in the past seven years, but I can’t be more specific. That’s the period in which I have lived in Chinatown, and in which I started noticing the ...