There are so many indie beers to try and taprooms to visit, but how can you tell the great ones from the not so good? We ...

Earthy beets and bright citrus are a classic winter pairing that adds much-needed color and freshness. To keep each beet ...

Another week, it’s bell-bottoms or nap dresses. (It’s a thing, apparently.) Wine is no different. Some years, it’s all about ‘Pet Nat,’ which are sparkling wines that finish fermenting in the bottle.

Merlyn is an editor of news and trending content for Food & Wine's news vertical. Her writing focuses on the intersection of pop culture and food, including food trends, celebrity news, food ...

Welcome back to FTW’s Beverage of the Week series. Here, we mostly chronicle and review beers, but happily expand that scope to any beverage that pairs well with sports. Yes, even cookie dough whiskey ...

Red beans and rice is a classic Lousiana dish that's popular on Monday in both Cajun and Creole cuisines. But just why is it ...

Welcome back to FTW’s Beverage of the Week series. Here, we mostly chronicle and review beers, but happily expand that scope to any beverage that pairs well with sports. Yes, even cookie dough whiskey ...

Long-winded cooking directions and marathon simmer sessions usually end with a pile of dishes and a hungry crowd. Not here, these 31 quick and hearty soups and stews bring the full, deep flavors you ...