Give your oven a break this summer with these Thai spring rolls. Refreshing and delicious, they’re sure to be a hit with the whole family. In a small bowl, combine minced garlic, one tablespoon of ...

There’s something about the combination of sweet, spicy and savory in a Thai-style peanut sauce that makes it so versatile. This recipe from Big Spoon Roasters, which includes instructions for fresh ...

You are able to gift 5 more articles this month. Anyone can access the link you share with no account required. Learn more. When Supannee Saengwong and her family came to Lewiston several years ago to ...

History of the recipe: About 15 years ago, a few coworkers and I took Thai cooking classes in the home of a young Asian woman and we received the recipe. Did you tweak the recipe to make it your own?

Q: Would you advise me as to how can I create my own Thai spring rolls? Where would I purchase the wrappings? How do I wrap and seal the rolls? A: I’m assuming you are referring to the cold Thai ...

Thai Spring Rolls from Miami New Times on Vimeo. This past weekend, the Dade County Parks and Rec and Thai-American Association sponsored the annual Asian Culture Festival, now in its 20th year at ...

1. In a medium sized bowl, whisk Braggs Aminos or soy sauce with ginger and 1 tablespoon of the sesame oil. Cut tofu into 20 even slices about 3 inches long and 1 inch wide. Place tofu in soy sauce ...

Would you advise me as to how I can create my own Thai spring Rolls? Where would I purchase the wrappings? How to wrap AND seal the darn roll would be helpful. I’m assuming you are referring to the ...

Chef Ann Ahmed of Lemon Grass Thai Cusine stopped by KARE in the Kitchen to show Alicia Lewis and Lauren Leamancyzk how to make her famous Spring Rolls. She will soon open the doors to a new ...

South-East Asian food offers bold flavours, aromatic spices, and comforting meals. From Pad Thai to Tom Yum Soup, Zomato ...

Marinate with a pinch of salt and pepper for about two hours. Grill to about medium rare or to your liking.