Located in San Francisco's InterContinental is fine dining establishment, Luce, a modern American restaurant. Most recently Luce appointed Dennis Efthymiou as their new Chef de Cuisine. Chef Efthymiou ...

Community members who visit long-standing staple on the Happy Valley dining scene, Gigi’s Southern Table, in the near future will notice some differences. After nearly a decade, the restaurant’s ...

Chef Kwame Onwuachi’s long-awaited Dōgon in Southwest DC is billed as an Afro-Caribbean restaurant with techniques and flavors drawn from Creole, West African, and Caribbean cuisines. But DC—its ...