When I was young, my first-generation Irish grandparents often served me a full Irish breakfast. In honor of St. Patrick's Day, I decided to make a traditional Irish breakfast for myself. I enjoyed ...

A traditional German breakfast is a wonderful thing. My kids would love to eat this breakfast every day like we did on our spring break trip to Germany. The best part: it requires very little cooking.

Top-down view of a wooden table with a variety of breakfast staples, including coffee, pancakes, fruit, bacon, eggs, waffles, and more - Lauripatterson/Getty Images Breakfast culture emerged in ...

Breakfast culture emerged in America starting in the 19th century, and its relevance hasn't waned since. While the meal has been consumed for much longer, its cultural significance and variations have ...

Saag, plates of halwa puri, nihari, paye, and anda paratha are among the top choices for those seeking warm, familiar meals ...

In a large skillet, heat butter over medium heat. Add peppers, mushrooms and red onion; cook and stir 4-6 minutes or until ...

Mahua flowers have been a staple in Bundelkhand’s diet for generations. Blooming abundantly in the summer months, they are harvested carefully and used in both sweet and savoury dishes. Nutritionally, ...

The breakfast cereal category has fallen on hard times. Across regions and age groups, fewer people are starting their day with a bowl of traditional cereal. There are signs everywhere, but one of the ...