Historical pound cake recipes were simple: 1 pound of butter, 1 pound of flour, 1 pound of sugar, 1 pound of eggs plus a bit of aromatic flavoring like vanilla or lemon. (That formula, by the way, ...

Historical pound cake recipes were simple: 1 pound of butter, 1 pound of flour, 1 pound of sugar, 1 pound of eggs plus a bit of aromatic flavoring like vanilla or lemon. (That formula, by the way, ...

Grandma, Nana, Meemaw—no matter what you called your grandmother, there's a good chance you were a fan of her cooking and baking. Grandmothers just know how to put together a fabulous dish to feed the ...

I absolutely LOVE pound cake. It is my all-time favorite dessert. Ever since I was big enough to sit at my grandmother's table, I've been fascinated by the process of how butter, flour, sugar and eggs ...

As she revealed on her blog, Ree Drummond takes the iconic cake up a notch by adding this classic soda (what she refers to as ...

Historical pound cake recipes were simple: 1 pound of butter, 1 pound of flour, 1 pound of sugar, 1 pound of eggs plus a bit of aromatic flavoring like vanilla or lemon. (That formula, by the way, ...

When was the last time a cake slapped you in the face? Was it at a wedding reception or a baby’s first birthday? It was probably a messy ordeal that included being covered with frosting and crumbs.

Not so long ago, standing in front of my grocery store’s dairy case staring at the tubs of ricotta, I experienced a bona fide ricotta epiphany. I had just that moment been thinking about making a ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Pound cakes are one of those classic comfort food desserts that have been around for ages, but that doesn ...