Chef Michael Solomonov shares a smoked trout egg-in-the-hole recipe. May is Jewish American Heritage Month and Chef Michael Solomonov dropped by "GMA3" to celebrate by cooking up a delicious dish ...

1 whole rainbow trout, butterflied 25gm good quality dijon mustard 25gm white wine vinegar 200ml neutral oil Salt and white pepper, to taste Horseradish, to taste (fresh is best, but if not available ...

Trout flagged 10 different culinary functions of eggs. They coagulate, as they do for scrambled and hard boiled eggs. Eggs also foam, expanding up to eight times in volume.

For many of us, the best part of any holiday is the finger food! And when it comes to Easter recipes, that means in-season crudités and dips, puff pastry bites and tarts, cheese balls and ALL things ...

Trout flagged 10 different culinary functions of eggs. They coagulate, as they do for scrambled and hard boiled eggs. Eggs also foam, expanding up to eight times in volume.

Fresh cracked pepper. 1 large head frisée lettuce (about 12 ounces), washed and hand torn. 8 ounces smoked trout (about 2 filets) 4 medium boiled eggs (yolks barely set), sliced into wedges ...

I’d say that attacking a trout stream in fall and winter without eggs or egg imitators is a bad move. So, as temps begin to drop, here are three options that will make scoring late-season trout a ...

Check out his full recipe below. Smoked Trout Egg-in-the-Hole. Ingredients: 4 thick slices challah (homemade or store-bought) Canola oil. 4 large eggs. Advertisement. Advertisement. Advertisement.