Move over, canola and extra-virgin olive oil—supermarkets are now brimming with an ever-expanding repertory of oils to cook with: grapeseed, avocado, toasted sesame, ghee, and many more. The variety ...

Vegetables form the cornerstone of a nutritious diet, providing essential vitamins, minerals, antioxidants, and fiber. However, the way we prepare these plant foods can significantly impact their ...

A special variety of small, waxy spuds, French fingerling potatoes are great for side dishes or to snack on. Here are five ...

Fish like cod is an excellent source of lean protein that isn't high in saturated fat, per the American Heart Association (AHA). The AHA recommends eating two servings of fish per week. But many ...

Chef Laurie Klein from Hamilton Beach Brands has named 10 types of food that are best avoided in air fryers due to poor ...

It's temping to add a splash of your favorite brew, but here's what you need to nail down before you start cooking with beer, ...

AHMEDABAD, INDIA—Analysis of fatty residues in pottery recovered from a burial in Surkotada, a Harappan site in northwestern India, indicates that people boiled and fried their food, according to a ...