Flour Shop founder Amirah Kassem drops by the TODAY kitchen to show Hoda Kotb and guest co-host Andy Cohen how to make a fun recipe from her cookbook, “The Power of Sprinkles.” Watch as she bakes a ...

This cake is as cute, colorful and magical as a real unicorn! It is sure to elicit squeals of joy from party guests of all ages. It may look too adorable to eat, but you won't regret cutting the first ...