This four-ingredient, super simple vanilla buttercream frosting is going to quickly become your go-to frosting. Easy to halve, double or triple…just make sure you have soft butter! Pair this perfectly ...

As a professional baker, I always make my frostings from scratch using a mixture of butter, powdered sugar, milk, and vanilla extract — but it's not as easy for everyone. Whether you don't have a ...

Add Yahoo as a preferred source to see more of our stories on Google. cupcake with buttercream icing, vanilla - Lucia De Giovannni/Getty Images Buttercream frosting really sets the tone for a good ...

Making frosting for a cake is time-consuming and the canned kind is faster. Buddy Valastro adds a spread that elevates the ...

Vanilla frosting is pretty simple—some butter, some confectioners' sugar and a hint of vanilla—but when it comes to store-bought options, things get complicated quickly. Some out there are cloyingly ...

To many people, it’s the thick, creamy swirls of vanilla frosting that are the best reason to say “yes” to a cupcake or slice of cake. That icing is sweet, luscious and decadent. Add sprinkles and ...

1. Preheat the oven to 350F. Generously butter grease the bottom and sides of a 9 inch springform pan. Using a large piece of parchment paper, cut a circle roughly the size of the inner pan. Insert ...