People who love crab Rangoon, or anything Rangoon, can gather Friday at GastroPark in West Hartford for “The Great Goon Battle.” The contest pits five chefs against one another for the title of the ...

Crab Rangoon is a popular take-out appetizer that is just as easy to make at home and tastes even better! Fresh crab, cream cheese, onion, and savory seasonings are encased in crispy wonton wrappers.

The Chinese American restaurant staple is so beloved among American chefs that it’s appearing in bagels, on pizza and even in doughnuts. By Mehr Singh During the first two days Sidedoor Bagel in ...

This morning in The Rhode Show kitchen we welcomed back Lyslie Smith of Basil & Bunny. She prepared an incredible “Crab” Rangoon Burger that we all enjoyed! Make sure you stop by and order one soon!

Over 16 million people have watched Gabby Eniclerico eat crab Rangoon. Maybe it’s the way she sings "crab RangoOoOoOoOons!" as she dips the fried wonton into the sweet chili sauce and closes her eyes ...