Tim explains why, for deep frying something like chips or a battered fish, an oil like vegetable oil is best. “You want the ...

Medically reviewed by Allison Herries, RDN You are not alone if you are confused about the differences between canola and ...

Fats are generally solid at room temperature. Examples of that is butter, lard. Oils are a type of lipid. They're liquid at room temperature, vegetable oil for example. When you try to mix lipids ...

Canola and vegetable oil look, smell, and even taste pretty much the same. Is there any difference between the two, and when ...

I agree with Trump's HHS nominee on the dangers of ultraprocessed foods, but please don’t replace all your seed oils with ...

When it comes to eating for heart health, it’s not always as simple as some foods are “bad” while others are “good”. These ...

Hydrogenated fats are liquid vegetable oils made creamy when manufacturers convert some of the unsaturated fats into saturated ones through a process called "hydrogenation." This process also ...

Following is a transcript of the video. Palm oil is a cheap and ubiquitous. It's used in thousands of everyday products and is the most widely consumed vegetable oil on the planet. You can get a ...

But being fat-healthy isn't just about avoiding the ... That means avoiding foods fried in vegetable oils such as corn and safflower, and eliminating processed foods, many of which contain omega ...

Renewable fuel producer Neste said that it accepts responsibility for the pollution and will provide compensation for any ...

Beef tallow is mostly saturated fat, but it also contains monounsaturated and polyunsaturated fats, sometimes referred to as “good fats,” says Maged Amine, M.D., a cardiologist at Houston Methodist ...