Vegetable Soup is a quick and easy recipe that makes use of fresh summer vegetables for a simple meal when it is too hot to ...

By Priyanjana Pramanik, MSc. New research stirs up the science behind soup: Can a bowl of chicken and veggie broth really ...

From veggie vows to rotisserie regrets — how one innocent soup party turned a proud vegetarian into an accidental carnivore, sparking a dry comeback in the kitchen.

Use up leftover root vegetables in this spiced, creamy soup. Dr Rupy’s mulligatawny recipe can be served chunky or smooth. Each serving provides 466 kcal, 14g protein, 43g carbohydrate (of which ...

Place a large, deep saucepan over a medium heat and add the olive oil. Once warm, fry the carrots, onion, celery, courgette and mushrooms in the oil for 5–10 minutes, or until soft and beginning ...

Quick veggie soup With temperatures cooling down, nothing beats a delicious and quick veggie soup recipe. April 26, 2020. Rekord Newspaper 1 minute read.

I like to make myself some vegetable soup. I use a chicken stock cube and water to cook the vegetables in. Is it okay to eat lots of this soup? I like to eat it during the day whem I am hungry. Will ...

Veggie Soup Dorothy Donohue. Winslowhouse International, $16.95 (40pp) ISBN 978-1-890817-21-3. Too many cooks spoil the veggie soup in this breezy picture book about food and friends.