Why are receptions (and Instagram) increasingly filled with table-long confections? By Sarah Wood González After months of brainstorming how to have the most delicious wedding cake possible, Rachel ...
Amy McCarthy is a former reporter at Eater, focusing on pop culture, policy and labor, and only the weirdest online trends. As someone from the South, I saw groom’s cakes at nearly every wedding I ...
Bastien Blanc-Tailleur, a luxury cake designer based in Paris, creates opulent confections for high-profile clients, including European royalty and American socialites. By Alexander Lobrano Bastien ...
In the town of Rehoboth, chef Mark Soliday of Confectionery Designs is making wedding cakes that are gracing the pages of national magazines. When Mariah Kennedy-Cuomo married Tellef Lundevall on July ...
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