1999 Food & Wine Best New Chef Rocco DiSpirito recently published his fifteenth cookbook, Everyday Delicious: 30 Minute(ish) Home-Cooked Meals Made Simple, but he was already the most prolific of his ...

Chef Jamal “James” Kent, who oversaw a burgeoning New York City restaurant empire and recently debuted a new culinary vision for the Santa Monica Pier, died Saturday. The lauded chef’s passing was ...

At the James Beard Award-winning restaurant Owamni in Minneapolis, diners order off a menu that's been "decolonized." All dishes are prepared in ways that reflect Native American food cultures, using ...