Here's everything you need to know about sumac, the tangy spice that's a key ingredient in many Middle Eastern dishes and has various other applications.

We may receive a commission on purchases made from links. Sumac is a spice that has been gaining wider visibility over the past couple of decades. It's long been very popular in Mediterranean and ...

Always champion of the underdog, the Grump comes to you today to defend the honor of a maligned and seldom appreciated plant -- sumac. Sumac gets a bad rap for two reasons. First, people think because ...

It’s awfully tempting to refer to it as lemony, but I think that sells this spice – a Middle Eastern staple – woefully short. Sumac, ground from a berry, is more than tart. It’s also a little floral, ...

Image via iStock Sumac is local lemon for foragers who live in places where there's no chance of plucking one from a tree. When picked at peak ripeness, but before rain can wash off its tart coating ...

Sumac - a spice made with ground wild berries, that tastes tangy Dubai: Your favourite bowl of hummus or the plate of musakhan you order have an essential spice in common that is yet to shine in the ...