Cooking food with an Asian-style wok is a healthy alternative to using a traditional frying pan. The wok is a beautifully constructed and versatile piece of cookware that should have a place in every ...
A lightweight wok — the kind most of our top chefs use — costs less than $20 at an Asian supermarket, and for that you get a piece of kit that is long-lasting, simple to use and incredibly versatile.
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