Discover a close community of women farmers and chefs in Portland, led by Stacey Givens of the Side Yard Farm. TIME visits ...

Kia Damon remembers when she became executive chef at a restaurant and one of the employees didn’t want to work with her. The owner told her that the employee was just an older man who was set in his ...

Renowned restaurateurs and acclaimed chefs recently gathered in Las Vegas for a Women in Hospitality Leadership Conference sponsored by MAPP, Mentorship, Advocacy, Purpose and the Power of Community.

CHICAGO National Restaurant Association Restaurant, Hotel-Motel Show here. —Celebrating the role of women in the culinary arts, Women Chefs & Restaurateurs held its second annual “At the Table Chicago ...

LOS ANGELES — Maneet Chauhan delicately sprinkled saffron onto her gushtaba goat meatballs as the live audience began the final countdown. She and competitor Antonia Lofaso scrambled to finish their ...

The biggest challenge: Was proving that skill and hard work matter more than gender. Early on, I had to push through biases and earn respect in male-dominated kitchens. I focused on consistency, ...

Kohada sushi (aka gizzard shad or spotted sardine) at Sushi Akira in New York City. (Sushi Akira / Nikki Zheng) Five nights a week, Mori Nozomi in Los Angeles, California is open for three hours.

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. LOS ANGELES (AP) — Maneet Chauhan delicately ...

"A number of recent books, magazines, and television programs have emerged that promise to take viewers inside the exciting world of professional chefs. While media suggest that the occupation is ...