Despite food being constantly produced worldwide, around one-third of it never makes it from farm to fork. In the United States, the average household wastes hundreds of pounds of edible food yearly, ...

This one is a small adjustment, but it can make a big difference if you order out often. Before you hit that order button, check to see if you can choose to skip utensils. That way, they don’t make it ...

The amount of single-use plastic waste we generate is ridiculous. Filling up landfills with crap that won't decompose for ...

January marks International Zero Waste Month, a growing global observance that calls for systemic action from governments, industries, and all sectors to ...

In 2023, the Virginia Beach City Council signed a resolution, on the recommendation of the Virginia Beach Clean Community Commission (VBCCC), that recognizes the first full week of September as Zero ...

Pela compiled a list of ways to reduce cooking waste in the kitchen, which can help reduce food spoilage, minimize packaging waste, boost environmental health, create nutrient-dense meals, and save ...

With his zero-waste restaurant, The Plot, Davin Waite is on a mission to make root-to-stem dishes the future of dining. Every year, Americans throw away a staggering 92 billion pounds of edible food.

Your vanity is likely filled with bottles, jars and tubes of beauty products. And eventually, those containers get thrown away (or, hopefully, recycled). But what if you didn’t have to worry about any ...

As each summer gets hotter and microplastics run through our rivers, more people have become conscious of how they can live more eco-friendly. One CEO leading a $55 million company chose a radical act ...

Quezon City, Philippines – The Philippine Healthcare and Mercury Wastes Management Project (HCWM Project) concluded a three-day national workshop today, ...