Pickles have been around for thousands of years, dating back to the Mesopotamian era when people would soak cucumbers in acidic brine to preserve them. The juice has been since used for its perceived ...

Pickle juice has been shown to help prevent muscle cramps in athletes. The vinegar in pickle juice may help reduce heartburn and stabilize blood sugar. Pickle juice is loaded with sodium, so it's ...

They’re sweet on sour. Gen Z, after rebranding walking and laying around in bed al day, has set their sights on another mundane, everyday occurrence, at least for Gothamites — chomping down on a ...

Forbes contributors publish independent expert analyses and insights. John Kell is a writer who's covered spirits for over a decade. The Original Pickle Shot sold around 200,000 total cases last year ...

Jaya Saxena is a former correspondent at Eater, and the series editor of Best American Food and Travel Writing. She explores wide ranging topics like labor, identity, and food culture. In the Top Chef ...

Pickles are taking over our shelves—and social media. It’s the summer of the pickle. The crunchy, salty, brined cucumber is taking over snack cabinets and menus across the country. Shoppers are likely ...

Pickles seem to have hit prime time — or, rather, brine time — on TikTok. It’s summer 2023, and people all over video-sharing app have been spotting — and spotting again — one particular pickle ...