Pickles have been around for thousands of years, dating back to the Mesopotamian era when people would soak cucumbers in acidic brine to preserve them. The juice has been since used for its perceived ...

Gen Z is rebranding the classic lunchtime staple -- and turning it into a lifestyle, some say. tiktok/@ttaylorolsen; @nickjonas They’re sweet on sour. Gen Z, after rebranding walking and laying around ...

Pickle juice has been shown to help prevent muscle cramps in athletes. The vinegar in pickle juice may help reduce heartburn and stabilize blood sugar. Pickle juice is loaded with sodium, so it's ...

Pickles are taking over our shelves—and social media. It’s the summer of the pickle. The crunchy, salty, brined cucumber is taking over snack cabinets and menus across the country. Shoppers are likely ...

Pickles seem to have hit prime time — or, rather, brine time — on TikTok. It’s summer 2023, and people all over video-sharing app have been spotting — and spotting again — one particular pickle ...

Forbes contributors publish independent expert analyses and insights. John Kell is a writer who's covered spirits for over a decade. The Original Pickle Shot sold around 200,000 total cases last year ...

When it comes to brined cucumbers, what’s in a name? That which we call a pickle by any other name would still taste as sour, no? Well, the internet craves a more definitive answer to that question.