Ready to level up your pot roast? Try this classic method and add a surprising and sweet ingredient to elevate the texture and flavor of your roast.

Warm up these cool winter evenings with the best slow cooker pot roast. People love the juiciest meals that uses a relatively ...

Add Yahoo as a preferred source to see more of our stories on Google. I made my mother's slow-cooker pot-roast recipe that only requires 5 ingredients and is perfect for leftovers One of my favorite ...

If you buy something from a link, Vox Media may earn a commission. See our ethics statement. Bettina Makalintal is a senior reporter at Eater.com, covering restaurant trends, home cooking advice, and ...

Jay Cheshes is a New York-based journalist and regular contributor to The Wall Street Journal and Wall Street Journal Magazine. He focuses on art, culture, food, travel, and crime, among other topics.

Melissa Clark’s five-star green goddess roast chicken pairs inherently likable roast chicken with a zippy, herby, ...

It’s easier than it looks. Butterflying your roast is a surprisingly easy way to ensure your expensive piece of meat is juicy, intensely flavorful, and well-seasoned. The technique involves slicing a ...

Christmas is busy enough as it is without having to worry about preparing a huge meal. We had turkey with all the sides last month, so we deserve a break from cooking! Make a filling, comforting, and ...