Al continuar hay una lista de organizaciones que proveen aviso, talleres, y recursos para granjas a pequeña escala en los condados de San Luis Obispo y Santa Bárbara que buscan apoyo con asuntos del n ...

The mission of the Master Gardeners of Shasta County is to develop, adapt, and extend research-based horticultural information and educational programs to the residents of Shasta and Tehama Counties.

Drakakaki, Zhang offer insights into breakage, with potential benefits for fruit cropsWhen pistachio hulls split before the ...

California landscapes are diverse, featuring conservation lands, productive farms and innovative renewable-energy projects. A new report from UC ANR quantifies their value.

The Orange County Master Food Preservers will be demonstrating at the 46th Orange County Black History Festival. Come and see how to safely preserve food for your family, learn about the different ...

Our site at Martial Cottle Park for demonstrating small-scale composting and vermicomposting was the focus of this recent feature article and video by UCANR Strategic Communications: News & Events - ...

"Most people infected with St. Louis encephalitis virus do not have symptoms," according to the Centers for Disease Control and Prevention. "Those people who do become ill may experience fever, ...

Wolf attacks kill and terrorize cows and raise rancher costs for monitoring, fence repair, non-lethal deterrents and ...

Article by Vincent Hughes February is already here, and spring is on the way! It’s almost hard to believe that we’re now over a month into the new year! But with February comes a day that we’re all ...

Chandra Richards, who started as UCCE area director for San Diego and Imperial counties in November 2025, provides support in ...

About 50 people participated in the Forester Prescribed Fire Training Exchange, which gathered foresters, land managers, fire experts and cultural practitioners. See the video.

EcoFarm brought together farmers, researchers, and community leaders to explore sustainable agriculture and equity in the food system.