Genting Palace’s extravagant seafood buffet features sliced Beijing duck and sometimes even Alaskan king crab legs, but it’s ...

Vanderpump will open the hotel in partnership with Caesars Entertainment; this will be her fourth Las Vegas collaboration ...

A Michelin-starred steakhouse comes to Vegas, the revival of an over-the-top burger restaurant, and more openings to look ...

In late February, the Culinary and Bartenders Unions reached a monumental agreement with the Fontainebleau Las Vegas. The ...

A new restaurant from Kwame Onwuachi will open in the current Bazaar Meat space by late 2025 James Beard Award-winning chef ...

Netflix comes to town, a Michelin-starred restaurant expands to Las Vegas, and more openings to know this month ...

Eater Vegas’s Editor dines out several times a week — if not per day, which means frequent encounters with standout dishes ...

New York City-based members club Zero Bond is expanding with a location at the Wynn in Las Vegas slated to open late 2025.

More often than not, tipsters, readers, friends, and family of Eater editors have one question: Where should I eat right now? Restaurant obsessives want to know what’s new, and what’s hot.

Las Vegas is a drinking city. From high-end cocktail bars that overlook casinos, to divey tiki rooms where you’ll have the best rum drink of your life, the city has it all, and it’s always ...