Ghana's newly elected president, John Mahama, has asserted that the nation's cocoa body, Cocobod, is anticipated to lose ...

A major environmental move has been put forward by Finnish snacking brand Orkla Suomi, after it unveiled a new six-month paper based packaging pilot scheme for its Panda Milk Chocolate series, writes ...

German equipment and systems business, Sollich has released its key areas of focus for the upcoming iba bakery and ...

The Puratos confectionery and bakery ingredients group, with Future Food-Tech have hailed Postbiotics Incorporated as the ...

Having been brought back as a special limited edition last summer, fans of Nestlé's classic Caramac caramel chocolate bar ...

Ingredients group ofi is in celebratory form after claiming a coveted 'Social Sustainability Project of the Year' accolade at ...

Irish chocolatier Lir Chocolates is expanding the Baileys Chocolate range by launching a new mint flavoured Easter Egg, which ...

The bakery sector is set to witness significant growth in the coming years, with innovation and sustainability key to its ...

As Confectionery Production examines, continued investments, product developments and sustainability initiatives highlight ...

UK confectionery group Swizzels has looked to put a spring in its step this Easter with a new innovation for its Squashies ...

Against a backdrop of a key crisis in West Africa with crops blighted by swollen shoot virus and supply chain challenges, ...

The World Confectionery Conference is set offer a welcome return for Can Buharali, president of Caobisco, the key European ...