The European Commission has unveiled an ambitious plan to launch nature credits as a new financial instrument aimed at supporting biodiversity restoration, reinforcing the bioeconomy, and rewarding ...

A blend of Black Soldier Fly (Hermetia illucens) larvae and Yellow Mealworms (Tenebrio molitor) offers a promising alternative to fishmeal in diets for European seabass, according to a recent study by ...

Un nuevo informe del Centro de Referencia de la Unión Europea para el Bienestar de los Animales Acuáticos (EURCAW-Aqua) pone de manifiesto la necesidad urgente de mejorar las técnicas de aturdimiento ...

Aqua Bridge Group, a Dubai-based aquaculture company, has officially announced its acquisition of AVRAMAR’s Greek fish farming assets. This acquisition marks a pivotal moment for the Mediterranean ...

Noray Seafood, the cutting-edge indoor shrimp farm located in Medina del Campo, over 400 kilometers from the coast, welcomes back its founder, Bjorn Aspheim. After a period away from the company, ...

Madrid, Spain, 13 June 2025 | Spanish political parties Sumar, ERC and Podemos have tabled a proposal to outlaw octopus aquaculture and its commercialization-raising fresh questions over the future of ...

The soaring population of Great Cororants (Phalacrocorax carbo carbo and Phalacrocorax carbo sinensis) has become a pressing challenge for European aquaculture and aquatic biodiversity. Over the past ...

Expanded polystyrene has long been the preferred choice in seafood packaging due to its excellent insulation, impact resistance, and lightweight properties. These attributes ensure fish remains fresh ...

The Food and Agriculture Organization (FAO) has officially released the Guidelines for Sustainable Aquaculture, marking a significant step towards managing the rapid expansion of the world’s ...

The search for more sustainable and functional ingredients in aquafeed formulation is one of the aquaculture sector’s top priorities. A recent study published in Frontiers in Aquaculture highlights ...

The use of electrical stunning in aquaculture—where a current is applied to fish before slaughter—has gained increasing recognition due to its clear benefits for both animal welfare and product ...

A recent study led by researchers at the University of Antwerp has demonstrated the potential of purple non-sulphur bacteria as a sustainable, high-value ingredient for ornamental aquaculture feed.