Limpa is a classic Swedish rye bread flavored with cardamom and citrus. Mary Lou Davis has been using this recipe for 40 years and recommends it for your baking pleasure. Lorraine Backey writes that ...

Curious Cook has heard from a number of readers/home-bakers who rave about their Bread Machine Rye Breads and are enthusiastic about sharing their recipes. These recipes answer the request of M.J. of ...

Europe’s breadbasket isn’t just cultural—it’s a $122.8 billion industry rising with every loaf. Ever notice how bread tells ...

It's State Fair season across the country, and this week, we'll share the recipes for some 2010 blue ribbon winners. This one earned Beth Ralph of Ellinwood, Kan., a blue ribbon in the Fleischmann's ...

With its dense crumb and tangy aftertaste, rye bread is definitely the dark sheep (quite literally) of the bread family. However, if you're an appreciator of the fiber-rich loaf made with heritage ...

During the pandemic a couple of months back, I took a break from my usual job as an essential worker in the social services sector, and dove into my Swedish heritage. Of course, that really means ...

Sue Bates has fond memories of the Swedish rye bread her Grandma Esther hand-kneaded and baked in her Superior, Wis., home. Bates is carrying on that tradition, but to a larger extent. Three years ago ...

1. Bring a saucepan of water to a boil. Add the eggs and cook them for exactly 10 minutes. Transfer to cold water and crack the shells with the back of a spoon. Remove a strip of shell and let the ...

Every Christmas season when I was young, my family would make a trip to a small Norwegian goods store in south Sarasota to load up on our favorite holiday treat: Swedish braid bread, which is also ...

There is an ancient grain lauded for its ability to make you stronger and feel healthier — and it may already be on your grocery list. Eating rye bread has been a Nordic morning ritual dating back to ...

Rye bread has been linked to several potential health benefits, including better blood sugar control and improved heart and digestive health. Rye bread tends to have a darker color and stronger, ...