China Daily website is inviting you to share Chengdu Story with us! and here are some points that we hope will help contributors: I was born in Chengdu. Chengdu watched I grew up from a toddler to a ...

Chengdu is a noodle glutton’s paradise. Noodle shops dot the landscape, appearing in clusters throughout the city, filled with steam and the sting of chili peppers and contented fellow eaters hunkered ...

Walk the streets of Chengdu, the capital of China’s southwestern Sichuan province, at dusk and you’ll encounter a pandemonium of smells. On one corner, an older woman tosses just-fried potatoes with ...

Denver’s dining scene is making a big post-pandemic comeback, and we’re hungering to get back out. With so many new ventures and old favorites to visit after more than a year of restaurant shutdowns ...

Chengdu Taste, an essential Eater 38 LA restaurant, as well as the recently anointed “Best Sichuan Restaurant in America”, is apparently on a renewed mission to expand. Tony Xu just announced the ...

Chopsticks + Marrow, written by Joe DiStefano, covers food both inside and outside of Queens. He joins us here on QueensNYC each Thursday. Mix in the sauce and dig into the best Sichuan cold noodles ...

Interior design of this 38-seater comes via JIS Brothers, the popular design/architecture firm in SGV (Chuan’s, Chengdu Taste 3, Moonlight) and features floor to ceiling windows along with matte dark ...

Koei Tecmo has revealed that it is working with multiple companies to release Dynasty Warriors Origins-branded instant noodles. The first one will be Chengdu-style Tantanmen instant noodles from Sanyo ...

In Chengdu, noodles are culture. Every bowl of Za Jiang reflects generations of spice mastery, where ingredients are balanced not only for taste but for their physiological impact, making the dish ...

Denver is about to lose a treasure, one of the city’s few places that serves great Szechuan food. From the outside, this small spot at 8101 East Belleview Avenue looks unassuming. The sign in front ...