Mario Carbone is the chef behind the iconic Italian restaurant Carbone in NYC. He shared his recipe for a 20-minute penne ...

The sauce has dried up at this iconic red-sauce spot. Ferdinando’s Focacceria in Carroll Gardens abruptly closed its doors last weekend after 121 years of serving up Sicilian classics like rice balls ...

One of the city’s oldest Italian restaurants is now closed. After 121 years, Ferdinando’s Focacceria quietly shuttered its doors over the weekend. The institution announced its closure on Instagram: ...

Named for a relative, Joanne’s is a West 68th trattoria. Downtown side of the street. Below a few stone steps. The owner — ...

JR & Son will also have a full bar led by Raul Flores (a Pegu Club alum). The food menu can be ordered there or in the main ...

Bravo Top Chef alum and a James Beard semifinalist for Best Chef: Mid-Atlantic David Viana along with partner Neilly Robinson ...

Ambra, led by Chef John DeLucie, offers handmade pasta, wood-fired pizza, and private dining in West Village, blending tradition with modern Italian cuisine.

It’s the most surprising Times Square miracle since the first New Year’s Eve ball dropped in 1907. The View — a rotating, ...

Tashkent Supermarket opens a branch in Greenwich Village, Silver Moon Bakery to close and more news.

From Polo Bar to La Mercerie, these are the designer-owned restaurants worth booking a reservation. Along with designer ...