The European Commission has waded into the whole opportunity crops thing with its “Neglected and Underutilised Species (NUS): Potential for Food and Nutrition Security – a Knowledge Review.” Only, as ...
South Africa ratifies the Plant Treaty. Hope its genebank goes from strength to strength. Ethiopia ratified a long time ago, and its genebank is going strong. Wouldn't it be nice if the Cherokee ...
An excellent article by friend-of-the-blog Alex Chepstow-Lusty in The Conversation highlights how the Incas built resilience into their landscapes in ways that modern farmers — and policymakers for ...
In a recent post here I suggested that, despite frequent recourse to the comparison, genebanks are in fact not much like libraries, at least when it comes to deciding which of their contents can ...
Readers with a long memory will remember that I promised I would keep an eye on the manifesto that was supposed to come out of the 3rd International Agrobiodiversity Congress, held back in May. Well, ...
I occurs to me that I haven’t mentioned the Third International Agrobiodiversity Congress much since it was originally announced. Sorry about that. Anyway, it’s all over now, and it seems to have been ...
In his latest Eat This Newsletter, Jeremy deconstructs a paper on Tiggiano and Polignano heriloom carrots… Culturally, each landrace is associated with a local patron saint, St Vitus in Polignano and ...
Impressive shout-out for the IRRI genebank’s use of AI in seed sorting by Werner Vogels, CTO of Amazon and Amazon Web Services and VP at Amazon. Presented a few days ago at the AI for Good Global ...
Jeremy was thrilled — thrilled I tell you — at some recent news from Irish Seed Savers Association. And, frankly, so was I. It’s all in his latest newsletter. Thrilled to see that the apple juice ...
Epic narratives of the Green Revolution in Brazil, China, and India. Symbols, heroes, heritage-making and we-will-do-it-even-better-next-time in the service of self-preservation and self-assertion.
So it seems the first vegetable variety from Puglia has been added to Italy’s Registro nazionale delle varietà da conservazione, or National Register of Conservation Varieties. The ‘Cima di cola’, a ...
Do you remember a Nibble from a few days back on how wild food ingredients are making their way into school meals in India? You may have wondered at the time if there was some kind of global ...
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