Conshohocken: After operating in Conshohocken for nearly 20 years, Blackfish BYOB had its last service on December 31, 2025. Chef-owner Chip Roman told the Inquirer that he needed time to find higher ...
Maddy Sweitzer-Lamme is a freelance food and travel journalist based in Philadelphia. She writes about all things restaurants, and loves giving readers the inside scoop. Maddy Sweitzer-Lamme is a ...
Below are the Philly restaurants that have closed during the coronavirus pandemic. Know of a restaurant, bar, coffee shop, or bakery to add to this list? Send the details to philly@eater.com. The ...
This essential group of Philadelphia restaurants covers the whole city (and beyond), runs the gamut of cuisines and price points, and collectively satisfies virtually all dining needs, whether you ...
Spicy Thai curry paste, warming masala, or Burmese sweet curry? Thanks to Philadelphia’s diverse Asian American and Pacific Islander (AAPI) communities, you can make dishes with all three. Go beyond ...
The burgeoning dining scene didn’t happen organically, but strategically — thanks to one committed real estate developer and a local government that wants to compete with bigger cities to the north ...
Where to find naturally leavened Neapolitan pizza, thin-crust classics, and iconic thick-cut square tomato pies with no cheese ...
With one of the strongest sandwich games around and a diverse array of casual neighborhood spots, Philly is an eating destination even — and sometimes especially — for diners on a budget. It would be ...
At Uncle Bobbie’s Coffee and Books, a cafe, bookshop, and community meeting space in Germantown, there’s a catchy slogan printed on a bench stationed outside. It’s short and to the point: “Cool people ...
What’s changed in this update: We’ve added Dear Daphni, Lacroix, and Little Water; and for now, we’ve removed Harp & Crown, K’Far, and A.kitchen ...
With our Eater editor dining out several times a week, there’s lots of standout dishes, and we don’t want to keep any secrets. For this recurring feature, we highlight the best things that Eater ...
Thu Pham has been roasting her specialty coffee sourced from Vietnam and elsewhere in Southeast and East Asia since 2018, but her full-on cafe was always her goal. There, coffee drinkers can indulge ...