Steakholder Foods manufactures 3D-printing production machines and proprietary premix blends.

Navigating food contact compliance is increasingly complex for packaging manufacturers, converters, and brand owners—especially in today’s fragmented global regulatory landscape. In this webinar, ...

Co-founder Andreas Zaugg discusses Lucky Shrimp’s closed-loop, antibiotic-free shrimp farming method that addresses ...

Innova Market Insights data indicates that nearly one-third of consumers are actively limiting their sodium intake, driving innovation in the F&B sector. More than one-third of reduced sodium ...

Sensient Flavors & Extracts has unveiled BioSymphony, a portfolio of natural flavor solutions intended to simplify global formulation and enhance sensory performance through biotransformation.

Researchers in the US have discovered colistin resistance genes in bacteria from imported seafood in Atlanta markets, particularly shrimp and scallops — highlighting a potential pathway for spreading ...

Co-founder Andreas Zaugg discusses Lucky Shrimp’s closed-loop, antibiotic-free shrimp farming method that addresses conventional farming’s mangrove destruction and transport emission concerns. The ...

Cultivated meat producer Clever Carnivore is in the process of submitting a comprehensive dossier to the US FDA, with plans to make price-conscious cultivated pork available to consumers. Clever ...

Climate change continues to impact crop yields worldwide, ramping up scientific efforts at making them heat resilient. While methods like altering gene expressions are promising, they are not easy to ...

19 Aug 2024 --- Kerry is tapping AI, advanced analytical tools and predictive modeling to enhance its food safety and preservation practices in response to increasing consumer demands for minimally ...

Industrial sea bass and sea bream farming has taken over large parts of the Mediterranean Sea, wreaking ecological harm and depriving local fishers and communities of food security and livelihood, ...