mispeces

Sólo introduce los términos de búsqueda y pulsa "Enter"

La acuicultura española se ha consolidado en las últimas décadas como un pilar estratégico para la producción de alimentos sostenibles… España es hoy el primer productor acuícola de la Unión Europea ...
mispeces

PEPSEA: Where Palatability Meets Performance

The aquaculture industry is undergoing a profound shift as it seeks to reduce its reliance on marine-derived ingredients in feed formulations. Sustainability concerns, limited resources, and volatile ...
mispeces

Sólo introduce los términos de búsqueda y pulsa "Enter"

Acuicultura. Todo lo que necesitas saber de este sector. ¿Qué es acuicultura? ¿Qué especies se produce? Dorada, lubina, lenguado, trucha, rodaballo, mejillones, almejas ...
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Research in Ornamental Fish: What are the Key Areas of Interest?

In recent decades, there has been an exponential increase in research on ornamental fish and shellfish, driven by the anticipated growth of the industry's value in the coming years. Thanks to ...
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Natural Astaxanthin from Microalgae Matches Synthetic Pigment in Salmon Trial

A new study suggests that natural astaxanthin extracted from the green microalga Haematococcus lacustris can match the performance of conventional synthetic pigment in colouring the flesh of Atlantic ...
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Spain anticipates stable juvenile production in 2025 for its strategic marine aquaculture ...

The production of juveniles of Spain’s main marine aquaculture species is expected to show stability and slight recovery in 2025, according to trends observed over recent production cycles and data ...
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AI breakthrough in sole reproduction to boost efficiency and sustainability in aquaculture

A team of researchers from IRTA and the Universitat Rovira e Virgili, in Spain, has developed an Artificial Intelligence-based system that could transform the production of Sole (Solea senegalensis).
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AI could slash microalgae cultivation costs by up to 40%, according to experts

Artificial Intelligence (AI) could reduce the operational costs of microalgae cultivation by between 12% and 40%, making a potential turning point for the commercial viability of microalgal biomass, ...
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The Great Cormorant: A growing threat to aquaculture and biodiversity in Europe

The soaring population of Great Cororants (Phalacrocorax carbo carbo and Phalacrocorax carbo sinensis) has become a pressing challenge for European aquaculture and aquatic biodiversity. Over the past ...
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BioMar, Innovafeed and Auchan Launch Sustainable Shrimp Feed Model

Aquafeed giant BioMar, French agri-tech firm Innovafeed, and European retail heavyweight Auchan have joined forces to integrate insect protein – derived from black soldier fly larvae – into shrimp ...
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Spain Leads Southern Europe in Sustainable Fishmeal and Fish Oil Production

Modern aquaculture is steadily shifting towards more sustainable models, not only in farming practices but also in the production of feeds that sustain farmed species. A clear example of this ...