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Light Cinnamon Rolls – If you could smell my house right now, the aroma of cinnamon and butter is filling the air. I’m in heaven! These Eggless Cinnamon Rolls are something else, and I mean it! These ...

Knafeh is a classic Middle Eastern crunchy, buttery dessert made from shredded phyllo pastry with a layer of delicious homemade pastry cream called Qeshta and also pronounced Ishtah. Drizzled with ...

Barazek are the most delicious cookies with a buttery crunchy texture and a serious sesame flavor! When you bite into them, they absolutely melt in your mouth and will leave you wanting more! These ...

It’s fascinating how the same dishes can have different versions across various countries with similar characteristics. For instance, take the Egyptian bread fino. Though it looks like hot dog rolls, ...

If you’re a fan of sweet, bite-sized treats, then this Loukoumades recipe (Greek Donuts) is for you! These delicious Greek doughnuts are crispy, fluffy inside, and drenched in sweet honey and chopped ...

This Virgin Mojito Recipe is going to be your go-to recipe. It’s a refreshing, non-alcoholic virgin mojito recipe made from fresh limes, mint leaves, sugar, and club soda or drinks like 7Up. Kids and ...

Chicken Mandi is a traditional and popular Arabian dish where chicken, rice, and spices are carefully cooked to create a perfectly seasoned and aromatic dish. It’s packed with flavor and a wholesome ...

Looking for how to get perfectly rolled, delicious vegetarian Stuffed Grape Leaves (aka Dolmas or Warak Enab)? Then you’ve come to the right place! This tutorial and recipe are all you need to make ...

Tiramisu, a no-bake Italian dessert, has layers of ladyfingers delicately soaked in espresso, crowned by a velvety mascarpone cream, and elegantly dusted with cocoa powder. This classic tiramisu ...

Craving a dish that’s packed with flavor and offers a variety of textures? Then the Egyptian Fattah is your answer! With its tender meat, fluffy rice, and crispy pita bread, all topped with a garlicky ...

Luqaimat is one of the most popular Arabic dishes, and for a good reason! It’s beautiful, yeasted doughnuts that are fried to a crunchy texture and golden-brown color. These sweet dumplings can be ...