Khagina is a spicy and flavourful scrambled egg recipe from Pakistani cuisine, similar to scrambled eggs. It is made with ...

These 3-ingredient meals are a lifesaver when you want something tasty without a ton of effort. They’re perfect for busy days ...

The ultimate one-pan weekend brunch - Chef Sami Tamimi shares his Middle Eastern-style aubergine and fava bean eggs – a ...

Next time, I'm going to leave the camp cooking to Laura Ingalls. Instead, I'll bring Kardea Brown's creamy chicken salad. Packed with ice in a good cooler, this chicken salad can be piled high on ...

2. Bring a small saucepan of water to a boil. Remove it from the heat. In a bowl, combine the unsweetened chocolate and ...

The soup is very flavorful, so you can eat it as-is or add the vinegar with chili for a kick. The soy sauce is also an optional topping. Herbs add a fresh bite and given that summer is corn season, it ...

Every family has The One. That legendary recipe. The one that shows up at every gathering, passed down through generations ...

Can't eat a whole rotisserie chicken before it spoils? Not anymore -- this creative way to use up your leftover rotisserie chicken will make it easy to finish.

Summer is here and time for homemade health snacks. We have recipes for making protein bars, energy bars, granola bites at ...

Did you know there's a healthier and cheaper way to enjoy popular chain restaurant breakfasts at home? Celebrity trainer and transformation specialist Chris Powell joined "Good Morning America" on ...

3. Sprinkle peanuts and chocolate chips over warm base. In a small bowl, stir together the caramel sauce and 3 tablespoons of ...

Several years ago, while searching for something different to serve for dessert on the Fourth of July, I was intrigued by a ...