Aleppo pepper, named after the city in Syria, is a moderately spicy and slightly fruity chili that has become increasingly popular in kitchens around the world. This versatile spice can add depth ...

Make it a finger food kind of night with chicken wings or keep things light with a Vietnamese-inspired steak salad. All of ...

Lentils are a type of legume, also known as a pulse, meaning fruit seeds of plants in the pea ... with a slightly piquant finish. What is Aleppo pepper? Aleppo pepper is a cultivar of the Capsicum ...

Toast the seeds, stirring frequently ... You might be tempted to skip it, but a drizzle of Aleppo pepper oil with crispy garlic over these pansotti takes them from delicious to extraordinary.

Veteran chefs Zach Scherer and Drew Adams created a restaurant in Santa Ana where their culinary creativity can run wild.

I love to cook, but I have also encountered many obstacles that make it hard to keep that passion alive. Picky kids who won’t ...

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Chia seeds provide fiber, essential omega-3 fatty acids, proteins, minerals, and antioxidants — components that may help lower cholesterol, blood sugar, and blood pressure and promote other health ...

Serve it as a side dish or a light meal with toasted pita bread. Chili flakes can be used in place of Aleppo pepper Buy or make labneh: You can buy labneh from most Middle Eastern grocers or to ...

Meanwhile, in a small saucepan, combine the oil, Aleppo pepper, and garlic ... garnish with toasted sesame oil and/or toasted sesame seeds; top with halved soft-cooked eggs for a heartier dish.