What happens when artificial intelligence meets the art of cooking? At IIIT-Delhi, professor Ganesh Bagler has been exploring ...
Imagine a world where food on grocery store shelves is ranked by its healthiness, with simple, research-backed scores. In some countries, that world already exists. Nutrient profiling systems, or NPSs ...
Delhi. Professor Ganesh Bagler uses data science to understand and recreate taste, developing innovative recipe generation ...
Food has long served as one of humanity’s deepest cultural bonds, but in 2025, it has also evolved into a dynamic digital art ...
Anna Mockel was 14 and suddenly obsessed with losing weight. It was spring 2020, and she had just graduated eighth grade remotely. Housebound and nervous about the transition to high school that ...
NPR's Adrian Ma talks to Adam Aleksic about his new book, "Algospeak," which looks at how algorithms and online creators are affecting the way people speak offline. One of the beautiful and sometimes ...