Jon Faber, owner of The Outsider restaurant, has introduced Hammy Whammy, a new hot dog popup in Manistee. “We approached Hammy Whammy as a fun additional menu and brand, that is operated by The ...

Executive chef of The Westin Manila Rej Casanova believes that plant-based dining should be a norm in all hotels. Here's how he balances flavors and presentation with healthy eating.

A new town council scheme will rate eateries' plant-based menu options. The scheme's founder, Hexham town councillor Lee Williscroft-Ferris, said it is focussed on 'celebrating local Hexham businesses ...

Researchers have looked into the most effective ways to reduce meat consumption without forcing it. The aim is to make people ...

I’m at Plates. Heralded this week by that esteemed arbiter of restaurants, Michelin, that marketing vehicle for the tyre firm ...