Fried fish tacos are a favorite seafood dish in our house, especially when cod is on sale at my local grocery. Every once in a while, though, I load my flour or corn tortillas with fried shrimp ...

Fried fish tacos are a favorite seafood dish in our house, especially when cod is on sale at my local grocery. Every once in a while, though, I load my flour or corn tortillas with fried shrimp ...

Fried fish tacos are a favorite seafood dish in our house, especially when cod is on sale at my local grocery. Every once in a while, though, I load my flour or corn tortillas with fried shrimp ...

Frying food often makes it taste better, especially when it comes to shrimp. But the batter doesn't have to be complicated. It is freeing when you realize you can skip sifting flour and whisking it ...

Fried fish tacos are a favorite seafood dish in our house, especially when cod is on sale at my local grocery. Every once in a while, though, I load my flour or corn tortillas with fried shrimp ...

Peel your shrimp (or buy them pre-peeled) and dry the shrimp with a few paper towels. In a large bowl, whisk together flour, baking powder salt, and Creole seasoning. Then whisk in beer and honey ...

Whisk together the flour and baking powder. Add the egg yolk and beer all at once and whisk until combined into a batter. Chill until use. Just before service, whisk the egg white into soft peaks and ...

Oh! I thought, snatching this question up out of the queue. This one will be easy. It’s February. It’s Foodies month. Easy was what I needed. This question was not easy. In fact, for as many places in ...

Match the best batter and fish with these recipes for fried catfish, cod, sea bass, shrimp, snapper, swordfish, and more. A 2020 F&W Best New Chef, Nick Bognar uses a cake flour-based batter to cook ...

Shrimp is a big deal at the Old Mill Restaurant in Austin. As the dining tide continues to turn toward seafood from steaks and chops, a lot of restaurants, including Dave Forland's Old Mill, are ...