Kat Thompson is the associate editor of Eater at Home, covering home cooking and baking, cookbooks, and kitchen gadgets. Fried rice is one of those dishes that doesn’t really need a recipe.
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If you make rice very regularly and want a super-durable and well-built machine, it might be worth investing in a Zojirushi (I put a couple of its models on this list, and my best overall pick is ...
A bowl of fried rice - Photograph By Dorisj/Getty Images ...
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